Troy Waterfront Farmers Market Opens Outdoors Saturday, May 2
New Vendors Announced
TROY, N.Y. (April 29, 2026) — The Troy Waterfront Farmers Market heads outdoors Saturday, May 2.
“For 26 years now, the surest sign of spring in Troy has been the farmers market moving outside. No matter the weather, the outdoor market strives to bring a spectacular selection of goods and energy to downtown,” said Melanie O’Malley, president of the Troy Waterfront Farmers Market. “The scale and the atmosphere are amazing, and our vendors put their best foot forward. There’s really nothing else like our market in this region.”
Every Saturday, May through October, from 9 a.m. to 2 p.m., rain or shine, the outdoor market draws up to 15,000 visitors to shop for local produce, dairy, meats, seafood, baked goods, prepared foods and handmade crafts around Monument Square and along River Street.
More than 100 producer-only vendors spread throughout six bustling city blocks, offering fresh local food in an unmatched atmosphere surrounded by stunning architecture and charming shops. The festive scene attracts couples, families, students, tourists and locals from across the region who linger to explore downtown.
“Our vendors have been itching to get outside for another successful summer,” said Steve Ridler, market manager. “I’m happy to report that this winter market was our best ever, with the last seven Saturdays attracting more than 3,500 shoppers per market and one Saturday exceeding 3,800.”
Ridler said the increased turnout this winter was the result of the market’s ongoing efforts to improve its winter home at the Troy Atrium as well as increased efforts to inform the public that the market is held every Saturday, year-round.
First-time visitors to the outdoor Troy Waterfront Farmers Market may be surprised by its size and scope, but the layout is a lot like a giant open-air supermarket. Produce vendors are located on Second Street, dairy on First Street, farm-raised meat is on River Street, prepared food vendors surround Monument Square, and a Makers Market is located on Broadway and in Franklin Alley. Sprinkled throughout are wines, spirits, baked goods and many tasty treats.
Each year, a few vendors drop off the roster and a few new ones join. This season welcomes six new full-time vendors and four guest vendors, offering diverse products from naturally grown produce to Tibetan dumplings:
Owl Wood Farm – Salem, N.Y.
Small-scale Certified Naturally Grown vegetable farm offering fresh vegetables, herbs and strawberries.
Sprouting Heart Farm – Brunswick, N.Y.
Fourth-generation no-till organic vegetable farm growing a wide range of fresh seasonal produce.
Upstate Granola (every other week) – Kingston, N.Y.
Handmade artisanal granola in creative flavors (many gluten-free and vegan).
The Creme Brulee Shop – Troy, N.Y.
Gourmet crème brûlée in flavors like vanilla, white chocolate raspberry and Baileys (gluten-free, packaged to-go).
Dream Flag – Capital Region, N.Y.
Handmade Tibetan-style dumplings (momos) with traditional and vegan options.
Golden Blend Bakehouse – Troy, N.Y.
Gluten-free and dairy-free baked goods including focaccia, bagels, pizza crusts, cookies, rolls and breads.
The market is looking to expand its weekly offerings with several guest vendors this season. Look for:
Samosa Shack – Kingston, N.Y.
Plant-based artisanal samosas and creative Indian-inspired street food.
Pretty Pig Provisions – Troy, N.Y.
Chef Dale Hajdasz’s pop-up with homemade sandwiches, soups, charcuterie-style items and scratch-made prepared foods.
Ilium Brewing – Troy, N.Y.
Local craft brewery offering house-brewed beers (samples and to-go options).
Crème de la Crème (Bakery & Mobile Creperie) – Capital Region, N.Y.
French-inspired pastries, sweet and savory crepes, and desserts like cream puffs.
The farmers market has prioritized working with Downtown Merchants to highlight their businesses and increase opportunities within the farmers market. Be sure to visit all your local favorites and support Downtown.
Planet Vintage, a vintage pop-up market, returns this season on the landing at the top of the stairs connecting River Street to the Front Street parking lot.
“The Troy Waterfront Farmers Market is the heartbeat of our city, fueling civic pride and strengthening our local economy,” said Troy Mayor Carmella R. Mantello. “It showcases Troy’s diverse community and second to none waterfront, drawing thousands each Saturday to enjoy local food and businesses in a safe and clean environment.”
Restrooms
Public restrooms are available in The Arts Center of the Capital Region, and customers are encouraged to check out all the Arts Center has to offer.
Parking Information
Ample parking surrounds the market area. Free parking is available at the State Street Parking Garage (State and River streets), Riverfront Park, Green Island Bridge lots, and Fifth Avenue Garage (between Broadway and State). Street parking is also free.
No parking is permitted in the vacant lot where the Uncle Sam Garage once stood, as it is privately owned and slated for future redevelopment. All market-area streets are posted “No Parking” from 6 a.m. to 3 p.m. on Saturdays, May through October.
Visit https://www.troymarket.org/parking for a parking map and videos.
For Media Photos & Video
Download publicity photos and videos at https://TroyMarket.org/mediakit